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BCV Kids Bake Along

1st April 2021, 6:30 pm7:30 pm

We love to bake and especially eat baked goods. So why not join us in some baking?
What you will need…
Ingredients:
• 100g caster sugar
• 200g butter (make sure this is softened to room temperature
• 270g plain flour
• 30g cornflour
• Jam (flavour of your choice)
• 150g Icing sugar
• A few table spoons of water
• (Food colouring or your choice, you can choose just 1 or up to 3 colours to make a cool marble swirl affect)

Optional** sweeties or sprinkles to decorate

Equipment:
• 1 large baking bowl
• Wooden spoon
• 1 medium bowl
• (Seive and rolling pin can be helpful but if you don’t already have one you will be fine without).
• 1 round cookie cutter( or an old jam jar or cup will do the job)
• 1 spatula

Pre- zoom prep- We are so excited to have lots of fun baking together!! Before the zoom call make sure you have all of your ingredients measured and all of your equipment out and ready to use.

Find Out More

Details

Date:
1st April 2021
Time:
6:30 pm – 7:30 pm
Find Out More

Venue

Zoom

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BCV Kids Bake Along

1st April 2021, 6:30 pm7:30 pm

We love to bake and especially eat baked goods. So why not join us in some baking?
What you will need…
Ingredients:
• 100g caster sugar
• 200g butter (make sure this is softened to room temperature
• 270g plain flour
• 30g cornflour
• Jam (flavour of your choice)
• 150g Icing sugar
• A few table spoons of water
• (Food colouring or your choice, you can choose just 1 or up to 3 colours to make a cool marble swirl affect)

Optional** sweeties or sprinkles to decorate

Equipment:
• 1 large baking bowl
• Wooden spoon
• 1 medium bowl
• (Seive and rolling pin can be helpful but if you don’t already have one you will be fine without).
• 1 round cookie cutter( or an old jam jar or cup will do the job)
• 1 spatula

Pre- zoom prep- We are so excited to have lots of fun baking together!! Before the zoom call make sure you have all of your ingredients measured and all of your equipment out and ready to use.

Find Out More

Everyone is welcome!

What can you expect?